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Cupid's Cherry Cheesecakes

Cupid's Cherry Cheesecakes recipe
photo by:kraft
Looks like Cupid got smart this year! These scrumptuous cherry cheesecakes are are baked in a muffin pan, so up to 12 people can enjoy.
time
prep:
15 min
total:
2 hr 45 min
servings
total:
12 servings
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posted:
12/7/2005
This mini cheesecakes are all the rage at my husbands work. They've asked that I make them for every work related event! The only change I had to make came as a result of the Nilla wafers not being big enough to cover the bottom of the muffin cup; to fix it I just crushed the wafers into crumbs and mixed them with enough melted butter to make them a crust. Popping them into the 350 degree oven for five minutes before adding the filling and baking again set them up perfectly.
posted:
10/11/2005
These were a hit at our office Christmas party last year. I made them using canned raspberry pie filling, and regular size Nilla wafers in small muffin cups rather than medium ones, and just about doubled the yield. You still fill the cup 2/3 full, but bake at 350 for about only 20 minutes. Just prior to serving, I topped the raspberries with a squirt of whipped cream from a puff can. (Careful, if the tarts are to sit more than 20 minutes, the whipped cream goes flat and looks less attractive.)
posted:
9/28/2005
excellent! followed recipe exactly. thanks!
posted:
8/13/2005
I used Blueberry topping, it has been a big hit for several parties that I have had. So easy to make.
posted:
6/28/2005
Excellant, my family devoured it and told me I should have made another one
posted:
1/11/2005
Very simple recipe with delicious results.
posted:
12/3/2004
I make 5 different trays of cookies each year for various people and families and this cheesecake is asked for every year.
posted:
8/23/2004
I used the non fat cream cheese and low fat cherry pie filling. It turned out delicious!! Now I can have my favorite dessert while dieting!
posted:
6/2/2004
Made this for Valentine's day dessert for the kids....they went quickly...next time will make a double batch!!!!!
posted:
4/2/2004
It was delicious and my kids love them, since there snack size.
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