Chicken Potato Corn Chowder

photo by:kraft

A can of cream of potato soup is enriched with pre-cooked chicken breast strips, milk and corn for a hearty, main-dish soup.

time

prep:

5 min

total:

10 min

servings

total:

3 servings

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a cook

posted:10/15/2006

Excellent w/ chicken, but also pretty good if you put about 12 to 15 slices of crispy, crumbled bacon in as a substitute for the chicken.

emailforlaurie

posted:9/14/2006

I made this recipe but couldn't help "doctoring" it up a bit. I added a couple scoops of sour cream, crumbled bacon, a little chopped (frozen but defrosted) broccoli, and sauted onion for extra flavor. I also sprinkled a little sharp chedder over the top before a served. It was wonderful!

sharpeipup

posted:4/11/2006

Super easy but good too! This is a definite especially when you're low on groceries & time...all you really need is the cream of potato soup, a 1/2 can of corn, milk & 5 minutes. I even topped ours with a bit of shredded cheese & some bacon bits...yummy.

Julie0822

posted:1/20/2006

This was quick, easy, and pretty tasty.

annielynne

posted:1/5/2006

Very tasty and easy to make.

a cook

posted:11/12/2005

My daughter loved it, that's great!!!!!!!!

Julianna18

posted:11/1/2005

My husband absolutley loves corn chowder so I thought I would give simple a try and boy did it go over well. I'll make it any time he has a craving for something wholesome.

ecuppern

posted:11/1/2005

I thought this was delicious. I added brocolli for more nutrition and I can't wait to make it again.

hezzylynn

posted:10/26/2005

Delicious and EASY!!

debbiewil

posted:9/13/2004

This is such an easy soup and it's so good. It's perfect with crackers or a sandwich.