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Chicken Lasagna Roll-Ups

Chicken Lasagna Roll-Ups recipe
photo by:kraft
You don't need to make full-blown lasagna to enjoy its cheesy goodness. Exhibit A: These easy Chicken Lasagna Roll-Ups. Prep time? Just 20 minutes.
time
prep:
20 min
total:
50 min
servings
total:
6 servings
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posted:
12/12/2004
I used jumbo shells instead of lasagna noodles. It was easier to stuff then roll. It`s my husbands new favorite meal. It is a must make again!
posted:
11/7/2004
I liked it because it was challenging to roll it all up.
posted:
9/3/2004
I love this recipe. My family requests it because it is so delicious. I use chicken marinated in italian dressing in place of the chicken strips.
posted:
5/22/2004
posted:
5/19/2004
This one caught me by surprise! I thought it would be good, but it quickly became one of my family's favorites! Also, shared it with friends and they love it, too!!
posted:
5/10/2004
My whole family LOVES this recipe. My husband said it is good enough to fix for company because it tastes like it took a lot of time to prepare. Even my picky 7 year old thinks it is wonderful. This is a meal that we will have many more times.
posted:
5/9/2004
I really enjoyed this recipe. I cooked it for some friends for an Italian theme dinner. They enjoyed it also. I used Fresh Baby Spinach and Cottage cheese with it and it was great. I didn't use the chicken because we had some vegetarians, but the next time that I cook it I will use chicken (shredded).
posted:
3/30/2004
i loved it
posted:
2/14/2004
Easy to make, Easy to serve. Next time I will use shredded chicken instead of the strips.
posted:
1/9/2004
K:3847 v0:55307
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