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Mac 'N Double Cheese Soup

Mac 'N Double Cheese Soup recipe
photo by:kraft
Super delicious :) The whole family loved it!
posted by
Elizabeth771108
on 11/4/2012
time
prep:
5 min
total:
30 min
servings
total:
8 servings, 1 cup each
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posted:
11/4/2012
Super delicious :) The whole family loved it!
posted:
10/9/2011
My whole family loves this soup. It's very quick, easy and yummmy!
posted:
12/30/2008
it just needs pepper other then it was great it was easy to make we shreaded the cheese it was easier to melt
posted:
12/15/2008
I didn't have a box of deluxe macaroni and cheese, so I used the cheesiest instead, and it still tasted fine. It didn't turn out as soupy as I had hoped, maybe I'll add more liquid next time.
posted:
5/1/2008
I Lovvvve it!!!!!!!!!!!!!!!!!!!
posted:
3/14/2008
It was simple and tasted good.
posted:
3/1/2008
I will definitely make this again..it was delicious.
posted:
12/13/2007
my husband kinda snubbed the idea of this at first, but then he couldn't get enough after tasting it. Also big hit with the kids. We just used a regular box of mac & cheese & added additional pasta noodles, with a little extra velveeta.
posted:
9/19/2007
This was an amazing tasting soup. I cheated a little & used a frozen 24 oz bag of broccoli, carrots, cauliflower & cheese sauce instead of the mixed vegetables & velveeta cheese (which is too thick for me) & I'm so glad I did. My husband loves spices so he added lots to his own bowl but I thought it was perfect as is.
posted:
8/9/2007
This is an excellent choice for Fridays during the Lenten season. I have small children who love mac and cheese and this gives them their vegetables also. I made this for a Lenten Soup Supper at church and it disappeared quicker than any other soup. I should have made a triple batch of it!
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