KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Quick & Easy Crab Cakes

Quick & Easy Crab Cakes recipe
photo by:kraft
No longer just for wedding buffets and restaurant menus, our easy crab cakes can be made at home. Stove Top Stuffing Mix is the key to every tender, tasty bite.
time
prep:
10 min
total:
25 min
servings
total:
6 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
3/10/2008
Very easy & quite tasty, but could've been a little more fishy (for seafood lovers). Next time I will try it using 3 cans of crab meat & a dash of cayenne (red) pepper for spice! Chopped green onions or parsley add a little green if time allows...
posted:
3/7/2008
My daughter loves crab cakes & this recipe is so easy & delicious.
posted:
2/1/2008
I have made this many times and my family loves it. The only thing I change is I add a little Old Bay Seasoning on top as they cook. Yum!
posted:
1/22/2008
all i have to say is BOOOOOOOOOOO
posted:
11/25/2007
Considering the simplicity of the ingredients this turns out very good. Fry them til they are crispy and no one will suspect the stuffing!!
posted:
10/24/2007
Very little flavor, and very little crab
posted:
10/9/2007
This recipe is so easy. We had crab legs the night before so I used the left over crab from them. They were very good and so easy to make. My husband loved them. Next time I will make a sauce to go over them to add a little extra to them.
posted:
10/2/2007
patties didn't keep together very well. and was high in season.
posted:
9/22/2007
I have made this many times for company and it is a big hit. I do double the crab and add some green onion sometimes. I serve it with a home made horse radish cocktail sauce and it is great.
posted:
9/10/2007
There was too much stuffing & not enough crab.
K:253 v0:55346
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email