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Spiced Pear Pie

Spiced Pear Pie recipe
photo by:kraft
Have to make this yearly.
posted by
lisbon9
on 9/10/2007
time
prep:
30 min
total:
1 hr 20 min
servings
total:
10 servings
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posted:
11/14/2003
I also used pears from my backyard....I increased the brown sugar to 3/4cup, doubled the cinnamon and used one more cup of pears. This pie did not last long at my house.....my son is not a big fruit pie eater...but he loved the pear pie!!!!!
posted:
10/30/2003
This was a beautiful pie!!! It turned out so good!
posted:
10/21/2003
I have been baking most of my life and I was able to guess at the amount of Tapioca. But, I thought that this site was here to help new and inexperienced cooks. Please reprint this Pear Pie recipe and put in the proper amout of Tapioca to be used. It will be helpful to all of us. Thank You. I love Pear Pie!!!
posted:
10/18/2003
I am terrible with pastry so I shy away from making pies, but this one sounded so good that I just had to try it. Boy am I glad I did! It was a huge success and everyone wanted the recipe!
posted:
10/18/2003
THIS RECIPIE WAS GREAT THE ONLY THING THAT I DID WAS ADD MORE OF THE SPICES IT TASTES GOOD WITH VANILLA ICE CREAM WHAT A CHANGE FROM APPLE PIE I WILL MAKE IT AGAIN SOON.
posted:
10/16/2003
The listed ingredients did not tell me how much tapioca to use.
posted:
10/14/2003
tapioca pudding took away from the pear flavor
posted:
10/14/2003
posted:
10/29/2002
posted:
10/19/2002
There's nothing like a good pie, it being my favorite food group. And if the pie is made from a luscious fruit, all the better. This one is all the better.
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