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Spiced Cranberry-Orange Mold

Spiced Cranberry-Orange Mold recipe
photo by:kraft
This gorgeous, aromatic Spiced Cranberry-Orange Mold holds its own on the dessert table—tart, sweet, yummy and a Healthy Living choice to boot!
time
prep:
30 min
total:
6 hr
servings
total:
12 servings, 1/2 cup each
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posted:
12/24/2011
I made this recipe for Thanksgiving and now I've had several people ask me for the recipe to make for Christmas. I couldn't find cranberry jell-o so I used dark cherry flavored and I also used mandarin oranges instead of naval oranges. It went well as an accompanyment to a green salad.
posted:
11/23/2011
You cannot mess this up! I've made a version of this for 15 years. If you like it chunkier, less jello-y, add chopped apple, chopped celery(cuts some of the sweetness) double the orange and walnuts. It's awesome on that next day turkey sandwich too! Also, if you have a hard time finding cranberry jello, use orange jello, you can barely tell the difference.
posted:
1/9/2011
It's one of my holiday favorites. quick, easy, colorful.
posted:
1/4/2008
Very good. I may try it with jellied cranberries instead of whole cranberries. I also used a small can of mandarin oranges instead of a fresh orange.
posted:
11/9/2006
My family and I loved this recipe. Easy to make and not too sweet (not a dessert) with a great cinnamon/clove spicy kick. Even people who don't like cranberry sauce loved this one!
posted:
8/29/2006
I thought this was very good. We enjoyed the different flavors and textures of the jello salad. I'll make it again for another holiday event.
posted:
2/16/2006
This mold was very different and tasted good, but not as a desert. I liked it as a cranberry sauce over the turkey, the only problem is if you put it over the turkey it melts a little if the turkey is pretty hot. But if I was going to make it again it would be as a side for the turkey, not as a desert. My friend liked it as a dessert but no one else did.
posted:
12/14/2005
I tried this as it was written and my family ate it up in a flash. Then I tried using one box of the cranberry jello and one box of orange jello in the sugar free. I added chopped apple, more nuts, and the orange slices and WOW! I can't keep it in the house it's ate up so fast! Has become one of our regular treats and fave!
posted:
12/12/2005
very good!!!
posted:
11/10/2005
Every Thanksgiving I get asked to make this mold. I never mind, because it is very easy to make, plus it is out of this world! The best part is they think I slave over the stove all day making it. If you love cranberry and oranges YOU'LL LOVE THIS ONE! **make sure you lightly spray your mold dish before putting in the mix. I sometimes add coconut flakes too.
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