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Pumpkin Spice Frosted Snack Bars

Pumpkin Spice Frosted Snack Bars recipe
photo by:kraft
How will the kids ever go back to regular snack bars after they've savored these extraordinary Pumpkin Spice Frosted Snack Bars?
time
prep:
20 min
total:
55 min
servings
total:
24 servings
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posted:
10/15/2007
icing too runny. Would be good with raisins or nuts also. I plan to make it next time as muffins.
posted:
10/11/2007
I made this for a family reunion, everyone loved it, have never gotten so many compliments! Its a delicious fall treat:)
posted:
10/11/2007
Family Favorite!
posted:
10/8/2007
Made this for a Sunday lunch at my in-laws. Everyone loved it, especially my teenage daughter, who ate about half of it herself.
posted:
10/3/2007
MOIST! MOIST! MOIST! I had lots of compliments when I shared this with people. The cake is so moist and flavorful. The frosting was excellent just the right dose of sweetness. Great after dinner with coffee, or for breakfast.
posted:
9/30/2007
I used real mayo as well, I was worried it would not be so well, but it was, and everyone at the office cleaned the pan. I think the recipie for the frosting was way too much, I Would not use four cups of powder sugar. or the whole bag. all and all very delicious and very moist five days later!
posted:
9/30/2007
These bars are so easy and sooo moist! The ONLY reason I am rating it 4 stars instead of 5, is that I couldn't get past the tang of the Miracle Whip! It mellowed after a couple of days in the refrigerator though. I will definitely be making this again, but i will use mayonaise instead. I'm sure it will be a 5 star for me with that change! My son wants this to be his birthday cake. My husband, who NEVER eats pumpkin spice anything, even loved this!
posted:
9/29/2007
I needed to find a yummy "harvest" treat to share with friends. Out of 5 recipes, this was the winner!
posted:
9/26/2007
I made this recipe for church and got rave reviews. It was so moist and yummy. Very easy to make.
posted:
9/24/2007
My husband really liked this cake. I made it as a double layer, but next time will do the snack cake. Much to sweet for me to eat as a double layer, but still very good.
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