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Frozen Double Peanut Butter Pie

Frozen Double Peanut Butter Pie recipe
photo by:kraft
With its yummy peanut butter–cream cheese filling, this peanut butter pie will please both PB fans and cheesecake lovers alike.
time
prep:
15 min
total:
4 hr 45 min
servings
total:
12 servings
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posted:
7/28/2002
an easy excellent recipe!!! A++++
posted:
7/26/2002
posted:
7/23/2002
Excellent! I only had one piece because my boyfriend ate the whole pie in one sitting! Very easy to make, and a big hit!
posted:
7/23/2002
I love this recipe. It's so easy to make.
posted:
7/22/2002
I substituted chocolate graham cracker crust and decorated the top of the pie with crushed up peanut butter cups. When serving, I drizzled caramel and chocolate sauses over the pie pieces.
posted:
7/12/2002
Recipe was only 'good'. I would not make it again.
posted:
7/8/2002
I made this dessert last night & my fiance loved it. It was so simple to make. I will definately make this again!!!
posted:
7/7/2002
we love peanut butter. i made it for the 4th. my family loved it , they were arguing over the last piece. i had to make another the next day. it was very good. hats off to who ever invented it..
posted:
7/6/2002
This was very good and rich. I made it with low fat cream cheese and light Cool Whip and it was still rich. I will definately make this again.
posted:
7/5/2002
Very easy to make & tastes excellent!!!!
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