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Frozen Double Peanut Butter Pie

Frozen Double Peanut Butter Pie recipe
photo by:kraft
With its yummy peanut butter–cream cheese filling, this peanut butter pie will please both PB fans and cheesecake lovers alike.
time
prep:
15 min
total:
4 hr 45 min
servings
total:
12 servings
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posted:
7/3/2002
Everyone that has tasted the pie loved it and would like the recipe as well.
posted:
7/1/2002
This was wonderful!!! Just like a fancy restaurant dessert.
posted:
6/17/2002
the first time I tried this recipe I thought it was so easy. I am not a big peanut butter lover, but I made it for my daughter, then I tried it. It is soo good! I love it.
posted:
6/15/2002
This is a tasy simple recipe
posted:
6/15/2002
This is very easy to make. I took it to a gathering and it was a hit. It will be a regular recipe of mine.
posted:
6/4/2002
very rich and unusual dessert tried crunchy peanut butter for change
posted:
6/4/2002
I make this recipe all the time, for us at home and to take to gatherings. I did make one adjustment, by mistake. I added the entire tub of cool whip instead of the stated amount. I didn't realize until it was completed. It was actually better, and I don't ever make it the correct way. Try it, it is excellent, not as rich.
posted:
5/29/2002
This pie was very easy to make and tasted great as well. The first time I made it, we froze the pie as directed, the second time, we refrigerated instead and we preferred the refrigerated version.
posted:
5/22/2002
I made this pie for a family get together and it was a hit. I have had at least 5 requests for the recipe.
posted:
4/19/2002
My entire family are peanut butter lovers and we love the recipe. It's so easy to make too.
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