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Cheddar Quick Bread

Cheddar Quick Bread recipe
photo by:kraft
Cheddar shines in bread that’s moist and a snap to make. No wonder it’s called Cheddar Quick Bread. Warm leftovers in a toaster oven for a real treat.
time
prep:
15 min
total:
1 hr
servings
total:
16 servings
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posted:
11/2/2003
posted:
11/1/2003
I made this recipe today for the first time and we loved it. My kitchen smelled wonderful . thanks for the great recipes.
posted:
11/1/2003
When i cooked this recipe it came out so good. Also, while it was cooking, my kitchen smelt so good. When it was done, it smelt so fresh and tasted great!
posted:
10/30/2003
Easy. And that the family all liked it.
posted:
10/28/2003
I am a bread lover and this will be one of my favorites. I used the Mexican cheese also, as I am from Arizona and I live Mexican food. Thank you for this receipe.
posted:
10/28/2003
Easy to make, but needs 'something else' besides the garlic powder to give it flavor...
posted:
10/28/2003
Awesome! Nice texture, moist but not too much. And the taste and aroma was excellent! I baked it while i roasted a chicken with rosemary and the whole house smelled so good.... I added a little garlic powder as well and it was nice and tasty!
posted:
10/28/2003
This is such an easy..quick and very good bread. I've also made into muffins My family likes it alot!
posted:
10/28/2003
posted:
10/17/2003
Try this but add 4 cups of cheese and some bacon, tastes like the bread from the bakery that we love so much
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