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Barbecue Meatloaf

Barbecue Meatloaf recipe
photo by:kraft
Here's the tried-and-true version of classic meatloaf, with old-fashioned oats, onion and a generous helping of sweet, tangy BBQ sauce.
time
prep:
10 min
total:
1 hr 5 min
servings
total:
4 servings
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posted:
8/12/2007
I made this recipe and my family and I did not like the barbecue flavor. I think it might have been better with a milder tasting sauce.
posted:
4/20/2007
Used ground turkey. Baked 30 minutes in large muffin tin for individual loaves. Much more flavorful than a regular turkey meatlaof.
posted:
2/15/2007
It was a great twist on the usual meat loaf. We really enjoyed it. It was also great as leftovers.
posted:
2/2/2007
I made it using ground turkey and everybody loved it!
posted:
1/5/2007
This is my second time making it. The second one was better. I added more BBQ sauce. We loved it. Something different. yes I make it again.
posted:
11/29/2006
my husband loved this meatloaf... the only thing is i added more bbq sauce and green onions...great for sandwich the next day
posted:
10/16/2006
I made this recipe for my daughter & her family. Her husband doesn't like stuffing but he couldn't get enough of this meatloaf. For my husband & myself, I am going to cut the recipe in half-I think it will work.
posted:
9/24/2006
My family loved this recipe! We will definitely do again!
posted:
5/21/2006
Good. Better than Packet.
posted:
5/18/2006
So easy & so good.
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