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Sunshine Punch

Sunshine Punch recipe
photo by:kraft
Tropical punch drink mix prepared with equal parts water and OJ brightens up any day. Ginger ale is added just before serving to punch up the fizz factor.
time
prep:
5 min
total:
5 min
servings
total:
8 serings, about 1 cup each
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posted:
1/8/2013
didn't see my comment so giving it another try. If you want the color orange as shown in photo; do not buy tropical koolaid mix as listed in recipe. It will be a red punch. If I did this again I would use a citrus punch flavor with pineapple in it for the orange color. Also the amount of sugar that is listed is way too much. It turned out too sweet. I agree with others on here that this is a good and easy punch but the photo is misleading. I would suggest omitting the sugar or halving the amount. The orange juice in the recipe would make up for the missing sugar, trust me!
posted:
7/26/2009
So many possibilities with this one! I have made several variations using different flavors of Kool-Aid, but the original with the Tropical Punch is my favorite. No matter how much I make, it always ends up not being enough!
posted:
6/5/2009
Made this for a family get-together, BIG HIT! Punch was gone before dinner was finished, I had to make another batch and it was gone by dessert!!
posted:
5/28/2008
This is delicious--and so simple! My friends asked me to make it once a month, when we all get together. What a hit!
posted:
4/16/2008
My guests loved it
posted:
5/23/2007
Made this for Easter brunch. Very easy. I could not have more than two small glasses, but it was very good.
posted:
5/16/2007
made 5 gallons for a catering job....mine came out redder then the picture, but was very good! everyone loved it....
posted:
4/10/2007
This was good, but a little sweet. Will have to adjust sugar the next time. Also, the tropical punch made it red, not orange like the picture.
posted:
1/8/2007
I used Cranberry Ginger Ale just for fun and it was the best punch I'd ever had!
posted:
11/17/2006
I made this for a brunch b-day party and everyone loved it. They kept asking for the recipe:)
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