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Mallow-Topped Sweet Potato Bake

Mallow-Topped Sweet Potato Bake recipe
photo by:kraft
This sweet potato bake has a sweet secret! There are marshmallows on top—and melted and baked into the cinnamon-spiked sweet potato mixture underneath.
time
prep:
10 min
total:
30 min
servings
total:
8 servings
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posted:
9/9/2006
Sooo good, almost too pretty to eat, was like dessert!
posted:
9/7/2006
Excellent! A great easy recipe and a great time saver by using canned sweet potatoes.
posted:
4/26/2006
My family LOVED this quick, sweet side dish. I added a little pumpkin pie spice - in addition to the ground cinnamon.
posted:
4/17/2006
I have been looking for an easy sweet potato recipe, and I have found it! It's easy to scale back for 2 people, and is quick to put together. The marshmallows in the sweet potatoes make a wonderful flavor combination. My husband loved it!
posted:
4/11/2006
My family now requests that I make this for ALL gatherings. Even the non sweet potato people eat this and go back for secconds.
posted:
1/3/2006
Awesome! I've never had such good sweet potatoes, and my husband says that these were even better than his grandmothers'.
posted:
1/2/2006
I loved it mixing the marshmellows in added something special
posted:
12/31/2005
This recipe turned out perfect. Even my daughter who doesn't usually like yams liked it.
posted:
12/13/2005
I think everyone was making this one for Thanksgiving. :-) I too made it and it was a hit! I used mini marshmallows instead of the large ones though. Excellent and EASY!
posted:
12/6/2005
I made this recipe for Thanksgiving, and not only was it EASY, but everyone loved it! (I made the recipe slightly different) by adding brown sugar, and increasing butter, cinnamon, salt & marshmallows. After it was all mixed in with the sweet potatoes, I put them in a casserole dish. I then made another batch of the butter, cinnamon, salt & marshmallows, and poured it all over the sweet potatoes. After about 10 minutes, it stiffened on top of the sweet potatoes. I then baked it in the oven as the recipe called. Before taking it out, I added more marshmallows to the top, and let them puff up a little bit. EVERYONE loved this...even people who didn't like sweet potatoes before hand. They said this tasted more like a dessert. YUM! Highly recommended!
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