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Mozzarella Pasta Bake

Mozzarella Pasta Bake recipe
photo by:kraft
Cooked ground turkey, macaroni pasta, spaghetti sauce and Parmesan are baked and topped with melted mozzarella cheese slices for a savory casserole.
15 min
29 min
2 servings
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This dish is an easy way to change up your usual spaghetti night. Very easy to make. I used shredded mozzarella instead of the slices. My toddler loved it, and it's pretty enough to serve to guests. Next time I'll try using ready-made meatballs instead...
My kids loved this recipe. They asked while still eating..."mom when you going to make this again".
Very basic, but my kids and husband really enjoyed it, plus it is quick!
This was decent. I had to substatute some things in order to use what I had in the house. I think the sauce I used was a little on the bland side so the next time I think I would add some extra seasoning like garlic or something. The sauce is the key!
What an easy quick meal with ingredients I always ahve on hand!
This was pretty good.. my husband and 4 year old liked it alot.. I will make it again..
I made this recipe for my father while my mom was away on vacation. I have to say this recipe was a huge hit. I originally though my dad wouldnt be too impressed because my mom is such an incredible cook, but he seemed to hit the spot. One thing I changed was instead of using Mozzarella singles cheese slices, I used shredded Kraft mozzarella cheese, which i thought worked beter while melting. Overall, this was a huge hit, and i plan on making it for my boyfriend soon!!
This was so easy, fast and delicious! While the turkey was cooking, I added garlic powder, italian seasoning and chopped onions for extra taste. I doubled the reciped to have leftovers. My 19 mth old and my hubby ate it up!! (So, did I!!) I served it with corn and breadsticks. ENJOY!! YUM!
easy to make! I added onions and a little italian was yummy and really simple!!
Next time I am going to add more cheese!
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