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VELVEETA Cheesy Chicken Skillet

VELVEETA Cheesy Chicken Skillet recipe
photo by:kraft
Sneak fresh veggies into no-fuss cheesy chicken pasta that's prepped in 10 minutes flat—with zero stress. Even your pickiest eaters will approve.
time
prep:
10 min
total:
35 min
servings
total:
4 servings
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posted:5/9/2007
I used the recipe off of the Kraft Deluxe Macaroni & Cheese, which is basically the same except it takes a little more milk and water, plus I only used broccoli (3 cups). I was a bit iffy about mixing the mac & cheese with other things, but I was wrong - this was excellent! It was pretty easy, and tasted great, plus it was very filling. It also made a lot - we had plenty of leftovers after my husband and I ate. He isn't a huge fan of broccoli, but he actually enjoyed this too. This would be great for feeding a family with kids.
posted:3/14/2007
I like this recipe. It's quick and easy and definitely tasty!
posted:1/16/2007
It was good. I liked it, it was easy to make and great for lunch the next day!
posted:12/18/2006
Wonderfully easy, and my VERY picky 13 year old even loved it!!!
posted:11/28/2006
I really like it. It was quick and easy and a nice meal for two. I would recommend seasoning the chicken though. I didn't and it was kinda bland.
posted:9/25/2006
it was good but dry i put more milk
posted:8/23/2006
this is a new way to eat macaroni & cheese.plus you get cheese on your veggies.and most people have all of the ingredients on hand.
posted:9/26/2005
I added stewed tomatos and fresh zuccini to this recipe and we loved it.
posted:10/6/2004
It was very good. I added some vegs to spice it up a little.
posted:8/17/2004
This was an easy meal to make. You can also replace the shells and cheese with Velveeta Rigatoni w/Broccoli for some variety
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