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Cranberry-Nut Bread

Cranberry-Nut Bread recipe
photo by:kraft
This easy quick bread is flavored with orange juice and laced with fresh cranberries and walnuts. An easy icing is drizzled over the baked loaf.
time
prep:
10 min
total:
2 hr 10 min
servings
total:
16 servings
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posted:
1/10/2004
This makes a very moist delicious bread. It is colorful and would be a very inviting bread to serve or give as gits. Excellent use of cranberries which can be bought in season and frozen for use throughout the year.
posted:
1/6/2004
I made 2 loaves of this and they turned out wonderful! We have a friend with dietary resrtictions so I subsituted an egg white only product for egg product and butter crisco sticks for the butter since she can't have any dairy and for the other used veg oil. She loved it and so did our family! The store didn't have fresh cranberries so I used dried ones. This recipe you can adjust to suite your lifestyle and tastes and just can't go wrong! It was easy to make and delicious. I highly recommend it! That's why I'm making more tonight!! I hope you enjoy this as much as we do!!
posted:
12/28/2003
This is my most recent bread recipe,and I can tell you it is a hit with my family. I pulsed the cranberries, so it was easy. Yes, I definitely would make it again.
posted:
12/18/2003
posted:
12/18/2003
posted:
10/19/2002
GOES GREAT WITH A COFFEE BREAK
posted:
10/6/2002
Easy and good for you. Great for giving.
posted:
2/2/2002
K:4314 v0:55878
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