I made some variations like my Aunt Agnes when she served this at Thanksgiving in the 1970's. I lost her recipe and this is the closest I could find. She used the pistachio pudding mix,1 small tub cool whip, 1 small tub cottage cheese,1 small can drained crushed pineapple, 1 small can drained orange segments, 2 cups miniature marshmallows, topped with chopped candied cherries. Thank you KRAFT for the reminder!! Another GRATEFUL reader.