I made this recipe for the first time. I made it according to the recipe. I baked the pie and refrigerated it for for 24 hrs to set. I also made chocolate ganache, and bought 2 kinds of berries, raspberries and blackberries the next day. First I sliced the cheesecake with dental floss (easier slicing) placing the cheesecake on the serving dish, I added 3 berries on top and added 2 each on the sides of the cheesecake, then I drizzled chocolate ganache over the cheesecake and berries, then sprinkled chocolate coca powder. My family raved about this pie. Since I don't like cheesecake, I rely on others for their opinion, and this recipe will definitely be made again and again. Thank you Kraftfoods for a wonderful and delicious pie.