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Three-Bean Turkey Chili

Three-Bean Turkey Chili recipe
photo by:kraft
A chili that comes together in just 15 minutes? Yup. Brown the ground turkey, open three cans of beans—and let the slow cooker do the rest.
time
prep:
15 min
total:
3 hr 15 min
servings
total:
8 servings, 1-1/4 cups chili and 5 crackers each
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posted:
10/21/2009
Simple and savory. I added some New Orleans Creole seasoning to give it a little kick. It was delicious!
posted:
10/14/2009
This is a very hearty chili with just a little heat. It was very easy and quick to make.
posted:
9/14/2009
Great flavor and Healthy really like this recipe and will make it again.
posted:
8/16/2009
Husband LOVES it!
posted:
8/4/2009
I would definitely make this again! It was full of flavor (I was surprised to be honest). My husband and I are doing weight watchers, so, I used the leanest ground beef and it was 6 points per serving. It doesn't say how much a serving is, but, it is just a LITTLE over a Cup. And it makes 8 servings!
posted:
4/12/2009
My first time making chili and I loved it! Awesome flavor and color; def. would make again.
posted:
4/8/2009
My family LOVES this recipe!!! It is such a comfort food!! Although I only use pinto beans, black beans, and kidney beans, but everything else stays the same. Very good!
posted:
3/21/2009
This recipe is very tasty, and depending on the size of your family, it should provide quite a few servings. A little short on spice, though.
posted:
3/6/2009
It's the easiest and best chili I've made. You can mix up what kinds of beans you put in it, substitute beef for the turkey, or even try different kinds of salsa for variety.
posted:
2/6/2009
I make this recipe all the time because it is simple, fast and delicious
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