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PHILADELPHIA Fabulous Tiramisu

PHILADELPHIA Fabulous Tiramisu recipe
photo by:kraft
You don’t have to fly to Italy to get a creamy tiramisu. Or even get in your car and go downtown. Make it at home and share it. Expect a hearty "Brava!"
time
prep:
15 min
total:
4 hr 15 min
servings
total:
12 servings
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posted:
5/3/2005
The name says it all. If you like Tiramisu, this is absolutely fabulous. And it's so easy to make.
posted:
5/2/2005
Family loved it. Not too sweet so it was perfect for those who do not eat many sweets in the family
posted:
4/23/2005
Quick, easy and a real winner. I always get requests for this recipe (wish I could say it was really mine but I give credit where credit is due).
posted:
3/10/2005
Big hit with my family. Can't wait to share it with others.
posted:
2/26/2005
I use fat free pound cake and fat free ricotta chesse and this cake is wonderful. And very easy to make. I've given the recipe to everyone I tell about the cake.
posted:
9/27/2004
As I am unable to find Ladyfingers anywhere in my area, I use the pound cake and this recipe is wonderful. Easy to make and deliciuos to eat. I have made it for birthdays and for church events and everyone gobbles it up. YUM!
posted:
9/16/2004
It was very delicious. My mom loved it and she asked to make another for an Italian dinner she will have at home.
posted:
7/7/2004
This is soooo good and sooo easy and quick to make. I get scolded if I bring anything else to church potlucks!
posted:
6/8/2004
I think that you need twice as much of the coffee mix to have enough, and the texture wasn't that great. Everyone ate it, but as a huge fan of tiramisu, I probably wouldn't use this recipe again.
posted:
4/9/2004
this was sooooooo yummy...my dear husband couldn/t get enough...asked me to make it for him more often...i did use a lowerfat pound cake and lite cool whip....awesome taste..must try
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