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JELL-O® Pudding Eggs

JELL-O® Pudding Eggs recipe
photo by:kraft
it was great made them for kids teacher gifts and they all loved them great!!!!!
posted by
erick1975
on 6/1/2008
time
prep:
30 min
total:
1 hr 15 min
servings
total:
15 servings, 2 eggs each
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posted:
11/28/2006
THey were very good, if very sweet. They kinda melted all over the place after a very short amount of time.
posted:
10/17/2006
I think I will have my nieces and nephews help me make these. This is a great recipe for kids to help with.
posted:
6/2/2006
I altered the recipe by using Jello cook & serve pudding mix instead of the instant variety to get away from using cow's milk, which I am allergic to. I also use soy margarine instead of butter and soy milk. Jello instant pudding mixes do NOT set if you mix it with soy milk. But the cook & serve mixes set up perfectly with soy milk. Most of my experiments with foods are to imitate a recipe using only soy products instead of milk products to see if any of my family or friends can tell the difference. So far, no one can guess what I have done until they see me eating the same foods with them.
posted:
5/2/2006
These were amazing. Very rich. These are now a holiday staple for our family.
posted:
4/10/2006
For some reason, my egg filling ended up a little bit grainy, but they were still sweet and chocolatey. Dipping them in the chocolate and getting them off the skewer was hard. They ended up not looking as pretty as the ones in the picture.
posted:
4/6/2006
I have been making these eggs for years now, when the originally brought out this recipie. They are great! They have become a family tradition! We even make them at christmas time. My only one suggestion is make them smaller than the 1.5" they suggest, it's just a little to rich for one serving. Also, if you make them tiny you have alot more to snack on!
posted:
4/5/2006
If you don't like chocolate don't make this recipe. It is rich. If you do like chocolate, it will sure hit the spot. I can't wait to make them again, and let my sister try them. She loves chocolate.
posted:
3/30/2006
This is a wonderful candy recipe. My kids love to eat and make them. We have experimented with all the puddings and added chopped cherries and nuts and made like a fruit and nut egg. Make sure you drain the cherries on paper towels so the mixture doesn't get too soggy or use candied cherries. Will start making soon for Easter. Make them in balls for Christmas.
posted:
5/26/2005
QUICK AND SO EASY EVEN A CHILD CAN DO IT. TASTES GREAT TOO !!!
posted:
3/20/2005
This recipe was very delicious! I made it for an Easter party and everybody loved it. The kids keep asking me to make it again.
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