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A.1. Meatloaf

A.1. Meatloaf recipe
photo by:kraft
BBQ meatloaf is always a fan favorite, but why not treat your tastebuds to something different? Try this beefy, tomato-y recipe made with A.1. Steak Sauce.
time
prep:
10 min
total:
1 hr 10 min
servings
total:
8 servings
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posted:
6/12/2007
This meatloaf is very easy to make. If you don't like onions, do what I did, instead of using onions I replaced them with onion powder. My family really enjoyed it and they are not easy to please.
posted:
6/3/2007
I thought this recipe was great! Good flavor. I did not put the rest of the tomato paste on top...I used more A-1 instead. Very very good!
posted:
5/24/2007
It was pretty good. I cut the recipe in half because it was just my husband and I. Made green bean casserole with it. I didn't think it was any better than regular meatloaf.
posted:
4/18/2007
This is a terrific recipe! It's so moist & my family loved the A1 flavor! I did add some canned mushrooms & it was a good addition. Will for sure make again!
posted:
4/10/2007
I've made this meatloaf a couple of times and it's yummy. This recipe is very simple and easy, it came out perfect.
posted:
3/27/2007
Flavor was excellent. Texture was a little iffy.. the cooked meatloaf didn't seem to want to hold together. I saved the several slices that crumbled when I tried to serve them and put them in with a jar of spaghetti sauce the next evening for pasta and that was incredible!
posted:
3/20/2007
I used stuffing mix for the bread crumbs
posted:
2/21/2007
I made this recipe for Valentine's Day. My husband loves A.I. sauce. I will use a very lean hamburger meat next time because most of the grease did not drain. We would have enjoyed this recipe more if the meat was not as fatty.
posted:
2/7/2007
This was simple and tasted wonderful. I subsituted the tomato sauce with ketchup and it was still delicious.
posted:
1/19/2007
I am not a meatloaf fan at all, but this was GREAT!! I mixed A1 with the tomatoe topping as well and used a little more A1 then called for and it was soooo good!
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