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RITZ Broccoli Casserole

RITZ  Broccoli Casserole recipe
photo by:kraft
Watch out, green bean casserole. You’ve got some competition on the buffet table. Super easy, delish and—a bonus—kids love it!
time
prep:
10 min
total:
55 min
servings
total:
12 servings, 1/2 cup each
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posted:12/28/2008
This is the best broccoli casserole ever. It is requested by my family for every holiday get together that we have.
posted:12/24/2008
Very simple to throw together during the holidays & the kids even loved it as well! Will definetly make it again for Christmas dinner!!
posted:12/21/2008
I made this for Thanksgiving dinners at different relatives a few years ago and now it is the one that is requested every time I ask! Even the kids who are really picky liked it and it's so easy.
posted:10/17/2008
This is the perfect dish!!! I was looking for something different and easy to make. Not too many ingredients and it the preparation time is not long. My daughter loved it!
posted:6/30/2008
We did not like at all.
posted:6/14/2008
Loved this recipe!
posted:3/25/2008
Finally! After numerous recipe attempts, this is the recipe I've been searching for. This is better than the broccoli casserole I get from a local restaurant. Now I can do-it-myself, save money and have as much as I want. Great recipe!
posted:3/24/2008
Delicious! I doubled the amount of Ritz crackers, though. There wasn't a bite left!
posted:2/18/2008
Since this is my husband's favorite dish, I was looking for a worthy recipe. This came out really well... I would just add a few more crackers to the topping.
posted:2/1/2008
I was surprised this casserole was so good. Typical broccoli casseroles have cream of 'something' soups in them. This one was a winner without soup moisture. I recommend, however, spraying the casserole dish with non-stick cooking spray. A keeper recipe.
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