Mine turned out excellently well, but I almost made a huge mistake which may account for some of the "never set" comments from earlier. I used a glass measuring cup for the corn syrup, and I very nearly filled a two-cup measure instead of half-filling it. I don't even own a 1-cup glass measure. It sounds foolish, I know, but maybe that's what someone else did, used 2 cups of corn syrup instead of 1. My pie turned out great.