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Chicken Cordon Bleu

Chicken Cordon Bleu recipe
photo by:kraft
Cordon bleu means blue ribbon: exactly what this classic chicken dish deserves!
time
prep:
15 min
total:
1 hr
servings
total:
4 servings
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posted:
10/21/2007
It was a little messy, so I wish I'd have worn gloves, but it was definitely worth it and we will be having it again soon! thank you for the fantastic recipe!
posted:
10/6/2007
This is very tasty meal. The preparation is messy. But it is worth it in the end.
posted:
9/24/2007
This was the first time I had ever made chicken cordon bleu. It was easy and the chicken was very moist. My husband loved it.
posted:
9/18/2007
Quick and easy to make, taste great!
posted:
9/17/2007
This was super tasty. Try sticking a toothpick in the chicken when it is rolled up to help you keep it together when you are dipping it the egg mixture and rolling it in the bread crumbs.
posted:
8/21/2007
I made this recipe for our diner tonight. It's so good ....
posted:
7/4/2007
Excellent Recipe...everyone LOVES it! Thanks!
posted:
6/19/2007
Tasty, not as pretty as the picture. Takes a lot longer than 15 minutes to prepare! I will make it again.
posted:
5/23/2007
Recipe is easy to make! I will surely make this again! I did have a hard time rolling up the chicken, but other than that, everything is a piece of cake.
posted:
5/22/2007
This recipe was delicious! I did have a difficult time keeping the chicken rolled while I dipped it in the bread crumbs. Overall, it was very appealling to the eye, and it tasted very, very good. My husband at it, and he is a VERY picky eater!
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