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Beef and Noodle Stew

Beef and Noodle Stew recipe
photo by:kraft
Nice twist on a traditional hearty stew
posted by
sharpeipup
on 1/28/2012
time
prep:
25 min
total:
50 min
servings
total:
6 servings
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posted:
10/27/2004
I've made this twice, once using the noodles and the secnd sing small quartered potatoes. The first was thin and soupy but the 2 nd with the potatoes came out more like a stew. They both were good and were devoured in our house of picky eaters! Good stuff!
posted:
10/20/2004
This is more like a soup rather than a "stew". It was very flavorful.
posted:
10/18/2004
just a little to hot for my wife and I.My grandson thought they were the bomb.In the future I`ll use straight A-1 sauce.Other than the spicey taste. it was really easy to prepare.
posted:
5/19/2004
Next time I make this I am going to have to add some more spices, it was very bland.
posted:
4/18/2004
This is a great recipe! I made the stew for my husband and my 3 year old. To my suprise (not much of a spinach/beef eater) my daughter ate the whole bowl.
posted:
4/1/2004
This was such a fancy twist on stew with the shells, steak, & FRESH spinach. Didn't take long at all. I had to use bigger shells b/c that's all I had. Add plenty of red pepper if you like a kick. New comfort food for me.
posted:
3/30/2004
My husband made this recipe for just the two of us one night. The kids came home from work and finished off the rest. We all loved it. We also had the whole family (total of 10) over for dinner, double up the receipe (should have tripled it) and everyone was loved it. We emailed the recipe to everyone so that they could share with the rest of the family.
posted:
2/20/2004
This recipe was okay tasting but I found the looks of it to be very unappealing. The spinch just did not make the dish. I would not make this again. Michigan
posted:
1/18/2004
A good change from Basic Beef Stew. the A-1 is a must.
posted:
12/27/2003
This is Very Tasty and not hard to make , and is very healthy... We really enjoy'd and will make again
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