KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Pinterest

Grilled Corn on the Cob

4.2 (27)
rate it now!
Grilled Corn on the Cob recipe
photo by:kraft
After brushing corn with a tangy mustard, garlic and herb margarine, the ears are rewrapped in the husks and grilled for the ideal summer side dish.
time
prep:
30 min
total:
30 min
servings
total:
4 servings
add your photo add your photo
previous photo
1
|
1
next photo
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:7/11/2004
I loved the corn on the cob. But I did soak my corn with the shucks on about 20 minutes before I put them on the grill. As soon as my corn was done I wraped them up in foil and put butter, salt and garlic on them right before serving. I did not use the mustard.
posted:10/1/2002
I was looking for an amount of time to boil corn and came across this recipe and it sounds great. So at my next barbeque i'll try it.
posted:6/28/2002
Great recipe! I have also just used butter, salt & pepper, but there's nothing better than grilled corn on the cob!
K:3131 v0:56543
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=600px;height=400px
sign up to become a member sign up for email