Honey-Mustard Ginger Grilled Chicken

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Honey-Mustard Ginger Grilled Chicken recipe

photo by:kraft

Before grilling, chicken is marinated in a tangy mixture of honey mustard, orange marmalade, gingerroot and garlic.

time

prep:

10 min

total:

1 hr 22 min

servings

total:

4 servings

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scuddles1

posted:11/22/2005

My husband felt it was too mustard tasting.

JudiPaula

posted:11/14/2005

The sauce was very good. I'm already thinking of other uses for it although we love chicken!

Ritajoy1

posted:10/15/2005

Very good; however, when using English marmalade I found it too tart and added honey to taste.

Rodman

posted:10/4/2005

Now this is low in fat and sodium. Nice recipe

abmayjr

posted:8/29/2005

Very Good

maximilian2

posted:8/13/2005

mmm

rojo6064

posted:8/9/2005

I used sugar free orange marmalade for my diabetic friends works great

Lunalilly

posted:7/13/2005

excellent recipe

imjusdoit

posted:6/22/2005

I love this recipe. The ginger is what makes it so good

kwest3

posted:5/25/2005

Everyone seemed to enjoy the chicken, and there is nothing better than food cooked on a grill. I also grilled the peppers, which made for a colorful presentation. Sliced oranges and a spig of parsley to complete. If it looks good it tastes better. Less mustard and more marmalade, and soak for several hours to really achieve your flavors.