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Creamy Chicken and Mushrooms

Creamy Chicken and Mushrooms recipe
photo by:kraft
This Creamy Chicken and Mushrooms recipe is good enough for company but still qualifies as pure comfort food.
time
prep:
10 min
total:
35 min
servings
total:
6 servings
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posted:
2/3/2011
This was by far the worst dish I have ever made. Unless you like your chicken bathed in Mustard stay away! Yuck!!!
posted:
1/21/2009
It is very tasty. We thoroughly enjoyed the recipe and will have it again.
posted:
12/3/2008
I either double the sauce amount or only use 3 or 4 chicken breasts because there just doesn't seem to be enough to go around. My whole family LOVES this quick dish. The mustard adds some zip and if you make extra sauce you can throw in mushrooms, broccoli, etc. Works great in the crock pot too.
posted:
8/13/2008
wao! great flavor, very good recipe.
posted:
3/30/2008
I added green peppers, and it was really good.
posted:
12/18/2007
Was very good and easy to make! The combination of the mustard, onion and cream of mushroom is very good!
posted:
1/4/2007
We made it with a lot more sauce, the recipe did not make enough and we like to have more to pour on some rice with the chicken. Other than that it was really easy, and tasty!
posted:
7/28/2006
This was a quick and easy dinner. I added some fresh mushrooms. Next time I will add more, I really love mushrooms. I will make this again.
posted:
9/23/2004
This chicken dish was delicious and quick and easy to make. A good dish for working families on a weeknight. Rice was a good side dish with it.
posted:
9/15/2004
it was to much....the mustard was too much. Would be better with less mustard and adding real mushrooms to it would be great.
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