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Hearty Sausage Skillet

Hearty Sausage Skillet recipe
photo by:kraft
Why make a plain-Jane omelet when you could make this Hearty Sausage Skillet with shredded hash browns and melted VELVEETA cheese?
time
prep:
20 min
total:
45 min
servings
total:
6 servings
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posted:
12/25/2003
This is fabulous! We had it for Christmas breakfast.
posted:
9/3/2003
I tried this recipe for breakfest and it came out great! It was very tasty I recomend everyone to try for breakfest.
posted:
8/3/2003
As there were only 3 present for breakfast this morning we halfed the recipe and it turned out perfect. We put the recipe in our various recipe files. This is a recipe we will use again. Thanks.
posted:
5/1/2003
As good as it gets
posted:
1/19/2003
I altered this recipe a little and think maybe that was why it wasn't perfect. I used 1 lb of sausage. I couldn't find the tomatoes w/chillies so used w/garlic & onion instead (14 oz instead of 10 oz). I don't care for Velveeta so used Kraft 4 cheese shredded mix (but only 2 cups) I increased eggs to 10. I never got the potatoes to brown in the first step so kept cooking them. Then it took a long time for the eggs to set, so the bottom burned. However, it did taste pretty good and no one complained. Do allow more cooking time than indicated. (Even with my additions it only served four hearty portions)
posted:
1/2/2003
K:41753v0:56876
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