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Beautiful Butterfly Cake

Beautiful Butterfly Cake recipe
photo by:kraft
I made this and a famly member took a chunck out of the top of one of the wings so it had rounded wings on top and at the bottom. I thought it looked better that way.
posted by
RLynnKelly
on 4/5/2010
time
prep:
15 min
total:
1 hr 45 min
servings
total:
16 servings, one piece each
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posted:
7/14/2005
Made this twice so far and grandaughter loves it, she is only a year old I love to make her laugh
posted:
7/3/2005
I made this cake for a neighborhood cookout and it was the hit of the party! I used a strawberry cake mix and instead of using the jam for the filling I just spread additional cool whip and used fresh strawberries in the middle.......yum-yum.......it was gone in a flutter.......:-)
posted:
7/2/2005
i like the idea and am going to try it
posted:
6/5/2005
I made this for a girl's birthday cake and decorated it differently. She loved it!!! (as did everyone who ate some)
posted:
6/2/2005
My son's preschool class loved this cake!!
posted:
5/26/2005
Super easy and everybody loved it!! I would make this again and again. My daughter had a great time helping me decorate it. Great conversation piece.
posted:
5/4/2005
I searched long and hard to try and find just the right cake for my son's first birthday and I made a super choice when I decided on this one! It was very simple to do and very cute! All my guests raved at how complicated it looked, and I just smiled. I did however use strawberry preserves instead of the raspberry, I used applesauce in the cake mix instead of oil, I used fat free cool whip, and I decorated with fruity pebbles, baby oreo's, and colored sugar crystals. This is a great recipe!
posted:
5/4/2005
I made this cake and it was so simple and easy and delicious. The instructions were clear and it turned out beautiful as the name implies. When I presented it to my guests they were really impressed with it and they loved the taste. I plan on serving it again and again
posted:
4/22/2005
this recipes was fun, and everyone loved it
posted:
4/22/2005
I thought it was delicious and so did the kids and our guest. i would most def make if again. it's not only delicious but colorful and full of different flavors.
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