KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Ultimate Chocolate Caramel Pecan Pie

Ultimate Chocolate Caramel Pecan Pie recipe
photo by:kraft
For the ultimate dessert, serve this decadent chilled pie of caramel, pecans and chocolate layered in a pecan crust. It’s perfect for any event.
time
prep:
30 min
total:
3 hr 15 min
servings
total:
10 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
11/25/2012
I made this pie for Thanksgiving this year instead of the traditional Pecan Pie. This was AMAZING - so yummy and pretty easy to make. I will definitely make this pie again!!
posted:
10/1/2011
Amazing Pie! If you like sweets, this pie is for you. I made this for my husband's work Christmas party dessert contest and won first prize out of ten other desserts. I made this with a homemade graham crust. His co-workers are still talking about this recipe.
posted:
11/21/2010
Love this pie. My family ate it all. If you love chocolate and caramel you will adore this treat. Great for any time of the year. LOVE IT!!!!!!!!!!!!!
posted:
12/3/2009
It was delicious and very easy to make. I will definitely make it again.
posted:
11/27/2009
easy and yummy and it comes out looking just like the picture:)super gooey
posted:
11/27/2009
It was good, my only suggestion would be to not use as much chocolate as the recipe calls for, maybe 4 or 5 squares.
posted:
11/21/2009
I loved this recipe, I did the suggestion to use a ready made graham pie crust for time and it was still awesome. The perfect gooey, chocolate dessert for any chocoholic like me!!!
posted:
12/31/2007
My family requests this every year around the holidays. I found using a mini muffin pan makes the perfect size individual little pies. I serve them this year every year.
posted:
9/23/2007
I make this recipe during the holidays and everyone loves it. It is very rich, so it goes a long way.
posted:
4/10/2007
I attempted to make this, it turned out to be a disaster, the recipe asked for whipping cream and not being much of an experienced cook I purchased cool whip whipping cream, well I ended up throwing out the whole thing. The crust was a crumble after baking it, the caramel layer was so hard it would break your teeth and well when i added the whipping cream to the chocolate it turned to a solid, and wouldn't melt, boy did I went thru a lot of chocolate that evening. I'll probably try it again sometime since it looks really good, but not any time soon.
K:3915 v0:56938
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email