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Banana Mallow Pie

Banana Mallow Pie recipe
photo by:kraft
Sliced bananas, vanilla pudding and marshmallows join forces for a deliciously sweet tour de force.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
8 servings
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posted:
1/21/2013
PIE CAME OUT GREAT. TALKED WITH KIDS ABOUT THE ENDLESS TOPPINGS OR ADDITIONS WE CAN ADD!!
posted:
12/7/2009
the husband and kids just loved this pie. It makes a good holiday dessert.
posted:
11/5/2009
This was so easy to make and everyone liked it!
posted:
6/17/2009
This was so easy and delicious! Great summer dessert and a nice change. Everyone loved it!
posted:
5/18/2009
was really easy and good.You can also throw this into the blender with frozen yogurt if there are left overs.
posted:
1/26/2009
I thought the pie was mediocre. But it was an interesting way to try and get rid of the marshmallows I have in the house.
posted:
5/24/2008
This was quite good. I am not a banana lover. I made it with half a tub of Crystal Light lemonade because that was what I had and also to cut calories. It's a quick way to use up bananas that are getting to the "it's almost time to make banana bread" point.
posted:
5/10/2008
YUMMY! I think this tastes best if left overnight in the fridge. I altered the recipe a little and made a lighter version using sugar free pudding mix, lite or fat free cool whip, and a reduced fat pie crust. You'll never know the difference
posted:
12/27/2006
This was a good desert for any day. It's refreshing and sweet. I put less water in the mixture so that it would hold better. And it came out just like the picture.
posted:
10/12/2006
The filling was yummy!!!
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