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The Perfect Cheese Ball

The Perfect Cheese Ball recipe
photo by:kraft
Calling this The Perfect Cheese Ball is a big claim. But with its nutty exterior and creamy port wine-and-cranberry interior, what else could we call it?
time
prep:
15 min
total:
1 hr 15 min
servings
total:
2 cups spread or 16 servings, 2 Tbsp. each
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posted:
1/14/2008
great cheese ball everyone loved it!
posted:
2/5/2007
perrrrrfect cheese ball for super bowl party.... any crackers or vegetable will do...
posted:
11/24/2006
i have made this a couple of times for holidays. we serve it with crackers. i add a couple spoonfulls of powder sugar to sweeten up.
posted:
5/16/2006
This is a good recipe if you want a light, fruity cheeseball. Several people I served it to liked it quite well, but I have had other cheeseballs I liked better. It is quite easy to make.
posted:
3/29/2006
i left out the cranberries and i added 2 tbsp of old english cheese also, very easy and not to heavy!
posted:
12/28/2005
I made it without the cranberries and with walnuts. Wonderful.
posted:
12/25/2005
I added some more Port Wine then called for making it have more flavor. I also added more of the cranberries. Family loved it! Was very easy and fast to make!!!
posted:
12/2/2005
Tastes great. However, since it is on the sweet side, I would consider the menu before serving.
posted:
9/25/2005
I made this cheese ball for a family get-together and everyone loved it.
posted:
2/15/2005
Good appetizer for those cheese lovers who are not on a diet!
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