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Springtime Asparagus

Springtime Asparagus recipe
photo by:kraft
Our better-for-you side proves that sometimes the simplest recipes are the best: fresh asparagus with almonds, mushrooms, lemon juice and delicate dressing. Say no more.
time
prep:
5 min
total:
15 min
servings
total:
4 servings
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posted:
5/17/2005
added beefsteak mushrooms we picked ourself, we love asparagus any way but this added more flavor to the dish. we will use this reciepe over and over again i am sure thanks
posted:
5/10/2005
This was so yummy! Goes great w/ many dishes
posted:
4/27/2005
I did not add the mushrooms. Not much on them. But the dish was great!
posted:
4/18/2005
I made this recipe for almost an entire week straight.
posted:
3/29/2005
I MADE THIS RECIPE FOR EASTER DINNER FOR FAMILY AND FRIENDS. IT WAS A HUGH SUCCESS!! EVERYONE JUST RAVED ABOUT IT.
posted:
3/25/2005
Great idea and very quick and easy. We have been mixing it up with different flavored dressings. Too easy and good for words.
posted:
3/21/2005
Sauteing the mushrooms with the salad dressing was a great idea - I think I'll do that from now on. This was quick, easy, and very tastey. A definate keeper!!!
posted:
3/19/2005
This is a very tasty side dish! I served it with grilled pork chops and stuffing. YUMMY! I also used marinated mushrooms and omitted the lemon juice. Thanks for a GREAT recipe!
posted:
3/16/2005
make extra!!!!
posted:
3/15/2005
This was so easy and delicious. I don't even like asparagus that much, but my boyfriend does. He loved it as well. I served it over rice. I will make this as part of Easter dinner. Thank you once again.
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