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BOCA Baked Penne

BOCA Baked Penne recipe
photo by:kraft
I couldn't find the BOCA ground crumbles, and honestly I don't know what it is, so I just went ahead & made it without them. But this recipe is purely delicious ! I wish I ...read more
posted by
 a cook
on 3/21/2010
time
prep:
15 min
total:
45 min
servings
total:
6 servings
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posted:
5/16/2003
Wow, that sure is a lot of sodium per serving. How about some recipes that are healthy in all ways. :-)
posted:
5/14/2003
Fabulous!! What a wonderfully healthy vegetarian pasta dish!
posted:
5/8/2003
About to try but need to reduce the carbs. No pasta or whole wheat.I will try a few things. MSG
posted:
5/3/2003
very easy and nutritious, I had made a dish similar to this before, but I like the idea of adding the cottage cheese in this recipe made it creamier. Family liked it.
posted:
5/2/2003
Very good. You turned my wife into a chef
posted:
4/1/2003
I didn't tell my husband before we ate that this recipe actually used the Boca crumbles. He loved it and was shocked when I told him it wasn't actually meat. This was a nice change from the typical ground beef baked ziti.
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