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Baked Salmon with Tomatoes, Spinach & Mushrooms

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video by: kraft
Flavorful salmon is baked with spinach, mushrooms and tomatoes and dressed with vinaigrette. It's a tasty way to get your family eating right.
time
prep:
10 min
total:
35 min
servings
total:
4 servings
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posted:
8/5/2012
The pictures look good, but it is one of the most bland dishes I have made. Would not recommend, waste of good good salmon.
posted:
7/10/2012
Delicious & easy! Even my kids loved it! They begged for more!
posted:
6/3/2012
love it! I used kraft asain toasted sesame instead because the store didn't have the one listed in the recipe. I think this dressing would've been better than the sun dried tomato one.
posted:
5/21/2012
I love this dish. The flavors go together so well and it is super easy.
posted:
5/6/2012
It was okay. With all the great reviews, i guess i expected more. I don't think the sauce added enough flavor and I still found myelf drowing it in lemon juice. I wouldn't spend all the money to make this again.
posted:
4/22/2012
One of my go to recipes. Tasty and I freeze the extras.
posted:
4/5/2012
This recipe couldn't be easier or more delicious. I didn't have the sun dried tomato dressing so i used Italian. I will definitely make this again
posted:
4/2/2012
We are trying to incorporate fish into our weekly meals and this salmon recipe is by far the BEST ONE yet! The blend of the veggies and the tomato vinaigrette give the perfect flavor without taking away from the salmon. Will definitely be making this again.
posted:
3/22/2012
I thought that I had salmon but when I got home it ended up as Chicken. Well it was VERY good but I changed a few things. I used mini tomatoes and mini sweet peppers. They not only added flavor but lots of color! :) VERY good everyone at my work came into the break room asking "what smells so good?"
posted:
3/16/2012
Wow- very delicious. This is a great way to cook salmon - it was so moist.
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