LOVE LOVE LOVE this recipe. I marinate the salmon in the sundried olive oil dressing overnight. Instead of baking the veggies w/ salmon, I put some dressing in a pan and cook the mushrooms and tomatoes, then add spinach at the very end. Bake salmon for 10 minutes, then broil it until it is done...like it a little crispy on the top. Then serve the over rice pilaf and top with veggies. YUMMY!!!