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Baked Salmon with Tomatoes, Spinach & Mushrooms

4.5 (625)
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Flavorful salmon is baked with spinach, mushrooms and tomatoes and dressed with vinaigrette. It's a tasty way to get your family eating right.
time
prep:
10 min
total:
35 min
servings
total:
4 servings
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posted:4/6/2004
I kept reading all these rave reviews, thinking people were exaggerating.... They're Not!! This was great -- like going out to a nice restaurant to eat. The parmesan on top really added to it, and it doesn't take much. Good leftover, too!
posted:4/6/2004
my family just loved it! so fast and easy to make, not to mention how tasty!
posted:4/4/2004
Finallly, a recipe for Salmon that my family really loved. I added a bit of Montreal steak seasoning before baking for a little extra zip. This one's a keeper!
posted:4/1/2004
excellent, wonderful recipe! I will make it again.
posted:3/31/2004
Extremely easy to prepare. My entire family enjoyed this one, including the picky 11 year old. It gave the salmon a wonderful sweet flavor. I did substitute grape tomatoes for the medium tomato. Serve it with some good old fashion spoon bread and you've got a great meal.
posted:3/30/2004
we make a lot of salmon & this was very good. i substituted green onions for spinach and i made my own vinaigrette with balsamic & olive oil.
posted:3/30/2004
I shared this recipe with everyone I know who is interested in healthy eating or quick meals. It was both. My husband AND my two year old loved. WOW!
posted:3/30/2004
I loved this recipe. I made it last night for a dinner for friends and everyone really liked it. It was soooo easy to make too.
posted:3/30/2004
I substituted the Sundried Tomato vinagrette for the Sundried Tomato and Oregano dressing. It was the best meal I have ever made and so easy to prepare! I would and already have recommended it to everybody I know!!!
posted:3/29/2004
This was very simple to make, and was very tasty and enjoyable. I intend to entertain friends with this recipe real soon. Good work.
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