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Baked Salmon with Tomatoes, Spinach & Mushrooms

Baked Salmon with Tomatoes, Spinach & Mushrooms recipe
photo by:kraft
Flavorful salmon is baked with spinach, mushrooms and tomatoes and dressed with vinaigrette. It's a tasty way to get your family eating right.
time
prep:
10 min
total:
35 min
servings
total:
4 servings
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posted:
5/24/2011
Turned out really well. I marinated the salmon for about an hour with a little olive oil, garlic, salt, and pepper before cooking. Added a little Parmesan cheese on top too.
posted:
5/21/2011
Worst meal I have made in 20 years.
posted:
5/9/2011
Excellent dish. However, it took bit longer to bake. Will definitely make again.
posted:
4/23/2011
Excellent Dish!Great flavor. One of my favorites. I cook the same dish every week and I greatly enjoy it.
posted:
4/13/2011
The salmon had a strong flavor and adding the spinach was not good. I will probably try again with a different kind of fish.
posted:
4/9/2011
On a diet! this is excellent. Very easy and delicious.
posted:
3/22/2011
Wonderful dish, I looked at user comments and used tilapia and asparagus. Will make this again!
posted:
3/8/2011
First of all, I don't like salmon but I try to eat it to be healthy. So I am always looking for flavorful recipes to kind of cover up the fishy taste. :) That being said, this recipe was awesome! I doubled the veggies and dressing and I seasoned the salmon with salt, pepper, and garlic powder. The flavor was awesome. I will definitely make this again.
posted:
2/24/2011
loved this recipe! SO simple, and definitely one of the best salmon dishes I've ever had. I couldn't find the Kraft dressing, so I substituted caesar dressing I already had on hand. Used about half the amount while baking, and drizzled the rest on top. It came out so so moist, but be careful because with this technique, my spinach stuck to the pan.
posted:
1/26/2011
very deligthful. I was so surprised how fresh it taste..my family love it. I made with with Jasmine rice, it's just delicious. Thank you fo sharing.
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