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VELVEETA Chili Dip

4.4 (116)
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VELVEETA Chili Dip recipe
photo by:kraft
Just two ingredients and 10 minutes stand between you and snacking bliss. This cheesy classic is so easy, you'll wonder why you didn't make it your trademark dip long ago.
time
prep:
10 min
total:
10 min
servings
total:
3 cups or 24 servings, 2 Tbsp. each
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posted:10/28/2003
This is a great dip! We added seasoned ground beef - like taco meat- and a mixture of other cheeses- according to taste preferences- and it was delicious!!
posted:10/26/2003
posted:8/9/2003
This is fast and very easy to make. No one could stop eating it! I had to make a second batch! Delicious!
posted:6/3/2003
This is a fast and easy one try it i think you'll like it!! Enjoy
posted:1/25/2003
Everybody loved this dip its simple and easy to make.
posted:1/20/2003
This is a very easy recipe to make for a last minute party. I added 1lb of ground beef to it.
posted:1/9/2003
the next time i make it i will use 2 lbs. velveeta and then add 1 can chili no beans and 1 can of ro-tel tomatoes.
posted:12/10/2002
posted:11/27/2002
Excellent for a large group....I doubled the recipe and kept it warm in my slow cooker for hours!
posted:10/31/2002
I like this recipe, but I like to add a can of Rotel tomatoes and peppers in it for a bit of zip.
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