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Sunday Brunch Bake

4.5 (124)
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Sunday Brunch Bake recipe
photo by:kraft
This cheesy brunch entrée with fresh onions, mushrooms and tomatoes and savory sausage will smell so good as it bakes, they'll be at the table before the first cup of coffee.
time
prep:
15 min
total:
55 min
servings
total:
12 servings
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posted:6/20/2009
This recipe is so simple and yummy! Relatives ask for me to make it for all our events !I change up the toppings depending on where I take it. For kids I just do cheese and ham! Try it, you'll LOVE it!
posted:6/11/2009
This brunch bake turned out really good. All the ingredients went well together and was very tasty. I omitted the sour cream and used 2 cups of cheese instead of 3 cups.
posted:5/26/2009
This was great, very easy to prepare and tasty. Make it....guarentee'd pleasure. It bakes really pretty too.
posted:5/20/2009
I made this recipe for Mother's Day brunch and everyone loved it! Very easy to make and it came out very flavorful!
posted:5/10/2009
Tried this recipe for a tailgate brunch and it was a huge hit! I used mild Italian sausage (half the amount called for) and 2% Mexican cheese and light sour cream. Very tasty with a lot less fat. This will be a tailgate staple in the future, along with fresh fruit and muffins!
posted:4/18/2009
Added extra veggies like other reviews suggested and it was delicious. Will try with lighter ingredients like turkey sausage and light cheese to see if we can get the calories and fat down but definitely will make again.
posted:4/13/2009
Super Easy, used Sage Sausage for extra flavor. Guests loved it!
posted:3/2/2009
I made this for my church and it was a HIT! very easy to make I just added more tomatoes than asked TOTALLY will make this again!
posted:1/24/2009
Great breakfast dish!
posted:1/15/2009
It was fabulous!! My husband loved it!!
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