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Old-Fashioned Macaroni and Cheese

Old-Fashioned Macaroni and Cheese recipe
photo by:kraft
When your kids are telling their kids, "My mom's mac and cheese was the best,” this is why. So saucy and cheesy, the memory lasts decades.
time
prep:
20 min
total:
40 min
servings
total:
6 servings, 1 cup each
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posted:
9/24/2012
This recipe was just ok. I found it a tad bland but that may be because I used a medium cheese instead of a sharp cheese. I will try it again with a stronger cheese and maybe some vegetable additions.
posted:
7/20/2012
Delicious!!!! My family loved it, I served it with ribs and sweet corn, a great dish.
posted:
4/2/2012
Delicious!!!!!
posted:
2/8/2012
Very good and easy. I dice up half an onion and cook with butter and flour. Also, I add SRIRACHA hot sauce to taste before putting in casserole.
posted:
1/26/2012
Very easy and very good.
posted:
1/17/2012
This is the best macaroni and cheese I've ever eaten and made, seriously!
posted:
1/16/2012
I made the mac and after much disapproval from my teenage son. It wasn't bad considering I have NEVER made mac and cheese from scratch before but it was not as creamy as I had hoped and a little bland. I may make this again after some more advice from grandma.
posted:
11/16/2011
This was good but not very smooth.
posted:
11/10/2011
This is my "go to" recipe for mac and cheese. The entire family loves it!
posted:
9/27/2011
I have found that this recipe is very good, however, I saute some chopped onion, green and red pepper and add to the macaroni before I bake it in the oven. It not only looks great but the flavor is wonderful and you get some vegetables in your diet.
K:103 v0:57123

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