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Lemon Pudding Poke Cake

Lemon Pudding Poke Cake recipe
photo by:kraft
A baked white cake poked with holes is filled and frosted with instant lemon pudding. When cut, pretty yellow pudding stripes are revealed inside.
time
prep:
30 min
total:
1 hr 30 min
servings
total:
24 servings, 1 square each
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posted:
11/22/2002
This was delicous and easy. I took it to work and everyone loved it. I added Cool Whip to the top. I reversed the recipe and used a lemon cake and vanilla pudding.
posted:
11/13/2002
ALL MY FRIENDS LOVED IT TOO. THANK YOU KRAFT
posted:
10/23/2002
posted:
10/19/2002
very sweet for the lemon cake lovers!
posted:
10/7/2002
posted:
9/19/2002
This is even better when you put cool whip over the top! YUM! We made this all the time when we were kids. Great stuff:) You can also make a chocolate cake and use vanilla pudding.
posted:
6/12/2002
My family thought this was very easy to make and really enjoyed it. They especially enjoyed the pudding in the cake because it made the cake that much moister and cooler for the summer. It is a really great dessert for those cookouts.
posted:
4/8/2002
This is so good! But, it's also very good using angel food cake, baked according to pkg. directions and using just about any flavor of sugar free pudding and skim milk.
posted:
3/28/2002
posted:
3/22/2002
Yummy~lisous ! Its like having your cake & dessert too !
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