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Bacon Appetizer Crescents

Bacon Appetizer Crescents recipe
photo by:kraft
Savory dip meets crescent roll for a whole new take on hot appetizers. These toasty bites will go faster than you can say, "They have bacon."
time
prep:
20 min
total:
35 min
servings
total:
16 servings
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posted:9/19/2007
I made this for my son's Halloween party. I figured this would be a good idea, cause they always have enough sweets at these party's. The Chaperones & Teachers fully appreciated them. They went fast. Great appetizer.!!
posted:8/29/2007
I always get rave reviews for this recipe - I add a little garlic powder to the cream cheese mixture.
posted:7/29/2007
I thought I was going to have to cut the recipe in half for a total of 6 people but they gobbled up the entire recipe!! Very Delicious and can be made ahead of time and refrigerated on the cookie sheets a day in advance.
posted:7/6/2007
I made this recipe for my family on Thanksgiving. It is the new family favorite. I now get to make it for every family get together!
posted:6/25/2007
Awesome! also try sprinkling Grated Parmesan Cheese on top.....no left overs!!
posted:6/20/2007
A hit every time I make them - people can't get enough!
posted:5/29/2007
Took these to a dinner party and they were eaten up. Other than the long prep time, this appetizer was a cinch. Has a great taste and texture combination.
posted:5/22/2007
I made these for a friend's baby shower (2 months ago) and everybody loved them!!! I still get requests for the recipe
posted:5/9/2007
These were a great alternative to plain bread at dinner. The changes I made were as follows: used reduced fat cream cheese and crescents and rolled the crescents out into a rectangle; divided the filling in half and spread on each rectangle. I then rolled it up, jelly-style and cut them to bake on the sheet.
posted:5/8/2007
These are so yummy!
K:2583 v0:57213
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