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Noodle Kugel

Noodle Kugel recipe
photo by:kraft
This recipe is so good not only have I made it for company but I've made it for myself It is so delicious
posted by
AnnEBalzano
on 8/10/2014
time
prep:
15 min
total:
1 hr 15 min
servings
total:
18 servings
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posted:
9/28/2007
Amazing - best kugel recipe I have found thus far.
posted:
11/11/2006
I love this recipe! It is so easy to make. I have made it several times and will often add a cup of apricot jam for additional flavor.
posted:
6/19/2006
I believe six eggs instead of the five is better. I fixed it for a special luncheon of 40 women and everyone that ate it raved about it.
posted:
4/4/2003
Just like Grandma's!!! You don't have to be Jewish to enjoy!! Although I am, my husband is not and it's fun trying recipies I grew up with as a child. Try it with raisins!!
posted:
12/5/2002
I've always been curious as to what noodle kugel was having heard the name on TV. Always thought it would be hard. This recipie seems so simple I think I'll try it for the holidays. Thanks.
posted:
10/21/2002
very good, a friend had this recipe
posted:
8/2/2002
I added the raisins and put plenty of cinnamon sugar on top. The smell that goes through the house as this bakes is wonderful. This is real 'comfort' food, and very easy to make.
posted:
4/14/2002
This is a traditional Jewish dish. My roommate is Jewish and says that this is as good as his grandmother's!
posted:
3/25/2002
Everyone loves this. I make it for every holiday, and it always gets great reviews!
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