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Shrimp with Tomato & Feta

Shrimp with Tomato & Feta recipe
photo by:kraft
Looked at other suggestions Did make it over linguini,used diced tomatoes with oregano, basil and garlic and added the red pepper and red pepper flakes Delicious.
posted by
dranzik
on 5/24/2013
time
prep:
20 min
total:
32 min
servings
total:
4 servings
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posted:
4/24/2006
The flavor of this is so good. The first time I made this was the first time my husband and I have ever had feta cheese and we both enjoyed it. To make this healthier I used reduce fat fetta.
posted:
8/22/2005
I thought this was awesome. I used a 14oz can of Delmonte Diced tomatos with basil/oregano/garlic. I didn't use the feta b/c my husband does not like it. But it still turned out fine.
posted:
7/12/2005
this was very, very good! i made it for my family and everyone liked it. if i made it again i would add more tomatoes because i love them and i think they added a good flavor to the dish.
posted:
3/13/2005
Much easier and just as tasty as similar recipies I've made with the same ingredients.
posted:
12/5/2004
Delicious! I added a bit of minced garlic and an extra 14 oz can of regular diced tomatoes and served with fettucini instead of rice. I will definitely make it again and will try it with rice also.
posted:
1/16/2004
This was delicious! Being a college student with limited money and time, this recipe was great. It made enough to last me for days and tasted terrific. I will definitely make it again and also recommend it to friends. So easy and tasty!
posted:
12/21/2003
I did a little twist and served it over spaghetti, It was great and everyone wanted 3rds! :)
posted:
10/10/2002
I had this at my friends house, and I think it would have been tastier if garlic was added.
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