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Corn Pudding

Corn Pudding  recipe
photo by:kraft
Delicious!
posted by
BrianaG01
on 5/13/2014
time
prep:
10 min
total:
50 min
servings
total:
12 servings
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posted:
4/9/2007
VERY GOOD
posted:
3/27/2007
Excellent side dish. Also, served it for company and they loved it too!
posted:
2/9/2007
I've been using this recipe for a long time now. I use low fat sour cream and the low sodium cream corn. (It's also great with fresh corn cut from the cob!) My husband likes it with hot peppers!
posted:
2/2/2007
Absolutely fabulous!
posted:
1/26/2007
I used this recipe for my Christmas dinner and it was a surefire hit!!! I even use fat free sour cream.
posted:
1/10/2007
This recipe was so easy and delicious! My one year old daughter absolutely loved it. She ate it at dinner and as a bedtime snack. I will definately be making this again and again.
posted:
12/26/2006
I have made this recipe several times - for holiday meals and pitch-in's! Everyone loves it and it is so easy!
posted:
12/22/2006
This is easy, with my family being corn crazy it gives a good change to just serving corn.
posted:
11/24/2006
My daughter-in-law made this for Thanksgiving dinner and it was delicious. She sprinkled in some green & red peppers for added flavor. My corn loving husband enjoyed the casserole very much. And yes, I'll make this dish soon. Very soon!
posted:
11/8/2006
Very bland
K:502 v0:57484
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