VELVEETA® Cheesy Beef Stroganoff

My whole family loved this recipe! I cooked the noodles separate and made it with half ground beef and half venison. I followed the another woman’s advice and added onions and garlic powder while cooking the meat. This gave it good flavor! I also served it with peas. This was so good that my family already asked if I could make this dinner again.

Very easy to make. I would add some other seasoning herbs to it for a different kick, but otherwise very easy and delicious.

perfecto! easy cheesy and the kids would eat it!

This was a huge hit! I got two thumbs up from everyone, plus they want it in the WEEKLY rotation! WOW! I was a little nervous putting the water and noodles in with the drained meat but it seasoned the noodles very well. I did season the meat as it was browning with onion flakes and Lawry's Seasoning Salt. I used 2% velveeta, 1 can of cream of mushroom and because I had doubled the noodles and water I also added a 1/2 can of whole milk. Was just the right amount of sauce. Will definitely be making this again!

One of our favorite dishes. My son-in-law's a big fan.

My family loved this recipe!! I added chopped onion to the ground beef when cooking and also garlic power. It was very good!! I would make it again.

Simply substituted the cream of mushroom soup for cream of celery. Excellent, everyone loved and plan to add to my list of meals.

This recipe is really easy to make and very good! The only thing I did different was cook the noodles seperatly and mix them in with the meat at the end. My whole family enjoyed this meal and it made good leftovers the next day.

Finally, I found a quick and easy recipe that my entire family loved, even my pickey husband LOL!!!

I love this recipe, it is quick & easy! My son & husband love it!